Dalian wooden coffee bar is small but the production steps are very rigorous
The coffee bar production line is a series of production lines that process raw material wood through a series of production lines such as rotary cutters, engraving cutters, noodle pickers (optional equipment), knife grinders (optional equipment), etc. Mechanical equipment for sticks and tongue depressors.
In the production process of Dalian wooden coffee bars for many years, our factory has taken the advantages of the major rotary cutter manufacturers and carefully designed it, which is a better product in the same industry. The main motor of this rotary cutting machine adopts variable frequency speed regulation, plus auxiliary large jaws, and an external electromagnetic clutch, which has high production efficiency and is 1.5 times the production efficiency of other similar rotary cutting machines. This product is sturdy and durable. All gears are made of 45 # cast steel, and the nut and turbine are made of tin bronze 663 #, which is 3-4 times the service life of other similar rotary cutting machines. It has been proved in practical operation that the advantages of saving labor, high efficiency, and low power consumption are achieved.
Moreover, the coffee bar manufacturer can also process and package (such as branding, dyeing, etc.) according to customer requirements, from the lower section of wood, cooking and disinfection, peeling, to rotary cutting, die cutting, drying, polishing, selection of packaging, and then The first quality inspection, the second quality inspection, the automatic selection of the machine ... step by step, manufacturing through more stringent procedures.
From the lower section of wood, cooking and disinfection, skin peeling, to rotary cutting, punching, drying, polishing, selection of packaging, and then to a quality inspection, a second quality inspection, automatic machine selection ... step by step, I can not think of a small A small coffee bar actually takes so many steps to form.
Although the coffee bar is small, the production steps are quite rigorous
Production process of woodencoffee stick ice cream stick
The production of Dalian wooden coffee bars can be processed according to various specifications and models provided by customers. The usual processes in the process are as follows:
1. Storage to ensure the uniformity of color in later use.
2. Cut the section according to the specifications of the ice cream handle to avoid waste of wood.
3. Put it into a wood cooking pot for soaking and cooking, which can both disinfect and increase the toughness of the board surface. Do not add any processing aids and additives during the soaking process.
4. Rotary cutting: Rotary cutting according to the thickness of the ice cream handle required by the customer.
5. Handle: shape the cut surface of the board.
6. Drying: The ice cream handle embryos with good handles are dried. Usually, the circulating air box is used for transmission and one-time drying.
7. Polishing: After drying, it will be polished. The purpose of polishing is to remove burrs and increase the gloss of the ice cream handle itself.
8. Go to the next step to select the finished product and pack it into the warehouse.
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